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Chicken Tikka Masala
chicken, indian, curry, meal-prep · 6 servings · 26 ingredients
Chicken Tikka Masala is a dish of marinated chicken pieces broiled in the oven and finished in a spiced tomato-cream sauce. It is served with rice and naan bread.
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Ingredients
Produce
- 11 lemon
- 6 clove6 garlic cloves, minced
- 1 tbsp1 tablespoon ginger, minced
- 11 large onion, chopped finely
- 2 tbsp2 tablespoons ginger, minced
- 8 clove8 cloves garlic, minced
- Chopped coriander, to garnish
Meat
- 33 boneless, skinless chicken breasts
Dairy
- 125 g125 grams yogurt
- 250 ml250 milliliters cream
Pasta & Grains
- Rice and naan bread, to serve
- Rice and naan bread, to serve
Canned & Jarred
- 1 tbsp1 tablespoons tomato puree
- 800 g800 grams tomato sauce or crushed tomatoes
Spices & Baking
- 2 tsp2 teaspoons salt
- 2 tsp2 teaspoons cumin
- 2 tsp2 teaspoons garam masala
- 2 tsp2 teaspoons paprika
- 2 tsp2 teaspoons cumin
- 2 tsp2 teaspoons turmeric
- 2 tsp2 teaspoons ground coriander
- 2 tsp2 teaspoons paprika
- 2 tsp2 teaspoons chili powder
- 2 tsp2 teaspoons garam masala
Oils & Condiments
Other
- 300 ml300 milliliters water
Recipe adapted from
Tasty. This page lists ingredients only — watch the full method in the video above.